Kai Shun

Blending ease of care with robust construction, the Amairo series is designed for everyday excellence. Featuring a seamless full-tang design and a gracefully curved handle that fits naturally in the hand, this knife brings both comfort and performance to...

Blending ease of care with robust construction, the Amairo series is designed for everyday excellence. Featuring a seamless full-tang design and a gracefully curved handle that fits naturally in the hand, this knife brings both comfort and performance to...

Blending ease of care with robust construction, the Amairo series is designed for everyday excellence. Featuring a seamless full-tang design and a gracefully curved handle that fits naturally in the hand, this knife brings both comfort and performance to...

Aogami is the high-end model of Seki Magoroku Japanese kitchen knife, born from a combination of traditional craftsmanship and innovative technology.  The Aogami (Blue Steel Damascus) series of Japanese kitchen knives are true works of art,...

Aogami is the high-end model of Seki Magoroku Japanese kitchen knife, born from a combination of traditional craftsmanship and innovative technology.  The Aogami (Blue Steel Damascus) series of Japanese kitchen knives are true works of art,...

Aogami is the high-end model of Seki Magoroku Japanese kitchen knife, born from a combination of traditional craftsmanship and innovative technology.  The Aogami (Blue Steel Damascus) series of Japanese kitchen knives are true works of art,...

Aogami is the high-end model of Seki Magoroku Japanese kitchen knife, born from a combination of traditional craftsmanship and innovative technology.  The Aogami (Blue Steel Damascus) series of Japanese kitchen knives are true works of art,...

Aogami is the high-end model of Seki Magoroku Japanese kitchen knife, born from a combination of traditional craftsmanship and innovative technology.  The Aogami (Blue Steel Damascus) series of Japanese kitchen knives are true works of art,...

Aogami is the high-end model of Seki Magoroku Japanese kitchen knife, born from a combination of traditional craftsmanship and innovative technology.  The Aogami (Blue Steel Damascus) series of Japanese kitchen knives are true works of art,...

Aogami is the high-end model of Seki Magoroku Japanese kitchen knife, born from a combination of traditional craftsmanship and innovative technology.  The Aogami (Blue Steel Damascus) series of Japanese kitchen knives are true works of art,...

The Seki Magoroku Shoso Black series combines minimalist Japanese design with professional performance. Featuring a striking jet-black finish, these knives deliver a bold, modern aesthetic while maintaining the refined craftsmanship expected from Seki...

The Seki Magoroku Shoso Black series combines minimalist Japanese design with professional performance. Featuring a striking jet-black finish, these knives deliver a bold, modern aesthetic while maintaining the refined craftsmanship expected from Seki...

The Seki Magoroku Shoso Black series combines minimalist Japanese design with professional performance. Featuring a striking jet-black finish, these knives deliver a bold, modern aesthetic while maintaining the refined craftsmanship expected from Seki...

Shun are celebrating their 25th Anniversary with this limited edition White Kiritsuke knife. This 20cm master chef's knife combines centuries-old Japanese Samurai blacksmithing with modern and sophisticated manufacturing processes, and bears the Shun...

SHUN PRO SHO - CLASSIC JAPANESE DESIGN The Shun Pro Sho Series focuses exclusively on single-edged and thus traditionally Japanese blade shapes. Thanks to extremely high manufacturing standards and corrosion- resistant blade steels, this series is...

SHUN PRO SHO - CLASSIC JAPANESE DESIGN The Shun Pro Sho Series focuses exclusively on single-edged and thus traditionally Japanese blade shapes. Thanks to extremely high manufacturing standards and corrosion- resistant blade steels, this series is...

SHUN PRO SHO - CLASSIC JAPANESE DESIGN The Shun Pro Sho Series focuses exclusively on single-edged and thus traditionally Japanese blade shapes. Thanks to extremely high manufacturing standards and corrosion- resistant blade steels, this series is...

Shun Fishbone Tweezers are made for easily removing those tiny "pin" bones from raw fish for the perfect fillet. The tapered, flat tip makes it especially easy to reach in and pull small bones in fish or pinfeathers in poultry. They're also handy for...

Kai group has been Japan's premium blade producer for more than 100 years. One of Kai’s signature products are the Hocho knives, a must-have for everyday kitchen tasks. These knives are expertly designed for precise cutting, chopping, and slicing,...

Kai group has been Japan's premium blade producer for more than 100 years. One of Kai’s signature products are the Hocho knives, a must-have for everyday kitchen tasks. These knives are expertly designed for precise cutting, chopping, and slicing,...

Kai group has been Japan's premium blade producer for more than 100 years. One of Kai’s signature products are the Hocho knives, a must-have for everyday kitchen tasks. These knives are expertly designed for precise cutting, chopping, and slicing,...

Kai group has been Japan's premium blade producer for more than 100 years. One of Kai’s signature products are the Hocho knives, a must-have for everyday kitchen tasks. These knives are expertly designed for precise cutting, chopping, and slicing,...

Kai group has been Japan's premium blade producer for more than 100 years. One of Kai’s signature products are the Hocho knives, a must-have for everyday kitchen tasks. These knives are expertly designed for precise cutting, chopping, and slicing,...

Kai group has been Japan's premium blade producer for more than 100 years. One of Kai’s signature products are the Hocho knives, a must-have for everyday kitchen tasks. These knives are expertly designed for precise cutting, chopping, and slicing,...

Kai group has been Japan's premium blade producer for more than 100 years. One of Kai’s signature products are the Hocho knives, a must-have for everyday kitchen tasks. These knives are expertly designed for precise cutting, chopping, and slicing,...

Kai group has been Japan's premium blade producer for more than 100 years. One of Kai’s signature products are the Hocho knives, a must-have for everyday kitchen tasks. These knives are expertly designed for precise cutting, chopping, and slicing,...

Kai group has been Japan's premium blade producer for more than 100 years. One of Kai’s signature products are the Hocho knives, a must-have for everyday kitchen tasks. These knives are expertly designed for precise cutting, chopping, and slicing,...

Kai group has been Japan's premium blade producer for more than 100 years.  The Seki Man Ju knife range is a premium range from Kai. The knives are handcrafted from Kai's exclusive SUS420J2 stainless steel for sharp, long-lasting blades...

Kai group has been Japan's premium blade producer for more than 100 years.  The Seki Man Ju knife range is a premium range from Kai. The knives are handcrafted from Kai's exclusive SUS420J2 stainless steel for sharp, long-lasting blades...

Kai group has been Japan's premium blade producer for more than 100 years.  The Seki Man Ju knife range is a premium range from Kai. The knives are handcrafted from Kai's exclusive SUS420J2 stainless steel for sharp, long-lasting blades...

Kai group has been Japan's premium blade producer for more than 100 years.  The Seki Man Ju knife range is a premium range from Kai. The knives are handcrafted from Kai's exclusive SUS420J2 stainless steel for sharp, long-lasting blades...

Kai group has been Japan's premium blade producer for more than 100 years.  The Seki Man Ju knife range is a premium range from Kai. The knives are handcrafted from Kai's exclusive SUS420J2 stainless steel for sharp, long-lasting blades...

SHUN 'KOHEN' SPECIAL EDITION KNIFE Shun Kohen (Red Flame) was created in the image of the "flame" of the rising sun. This limited edition 6 Inch Utility knife is a unique hybrid of western and Japanese design. Designed to ignite culinary passion...

The "Tsuchime", hammered finish pattern, gives an elegant, luxurious look to the Seki Magoroku Imayo knives. This series features a high-hardness blade finished with a three-step sharpening process that ensures a sharp edge with long-lasting cutting...

The "Tsuchime", hammered finish pattern, gives an elegant, luxurious look to the Seki Magoroku Imayo knives. This series features a high-hardness blade finished with a three-step sharpening process that ensures a sharp edge with long-lasting cutting...

The Master Line Kaname is the pinnacle series ofSeki Magoroku, born from the fusion of traditionalcraftsmanship and innovative technology. Stunning sharpness and durability - every detail is meaningful. The elaborate three-layered blade with satin finish...

The Master Line Kaname is the pinnacle series ofSeki Magoroku, born from the fusion of traditionalcraftsmanship and innovative technology. Stunning sharpness and durability - every detail is meaningful. The elaborate three-layered blade with satin finish...

The Master Line Kaname is the pinnacle series ofSeki Magoroku, born from the fusion of traditionalcraftsmanship and innovative technology. Stunning sharpness and durability - every detail is meaningful. The elaborate three-layered blade with satin finish...

The Shun Premier Vegetable Cleaver, sometimes known as a Chinese cleaver, is a large, squared knife with a very wide blade. It is a multi-purpose knife—the Chinese answer to a chef's knife. It's especially useful for processing vegetables,...

KITCHEN KNIFE WITH SHEATH THAT DOUBLES AS A CUTTING BOARD The Manayas Utility Knife is perfect for a multitude of small tasks where more precise cuts are needed, such as trimming broccoli, green beans, or other smaller vegetables. Some cooks like to use...

KITCHEN KNIFE WITH SHEATH THAT DOUBLES AS A CUTTING BOARD A santoku is a Japanese all-purpose kitchen knife. Like a chef's knife, the santoku is used for just about every cutting job in the kitchen. The name means "three virtues". Depending on who you...

Known as the master chef's knife, the kiritsuke is used for all the tasks for which you would use a chef's knife and offers top cutting performance and versatility. The striking looking Shun Classic 8-in. Kiritsuke is ideal for slicing and push cuts...

A nakiri is a Japanese-style vegetable knife. The blade shape is both graceful and practical. It is a favorite with professional chefs and home cooks around the world. The nakiri's blunt tip makes the knife safer to use in the kitchen. At the same time,...

This beautiful, Asian-inspired chef's knife is ready to shine in your kitchen as your most versatile cutting tool. The santoku is designed to be a go-to option for all the basic kitchen cutting tasks. This blade shape is slightly shorter than a standard...

The Shun Dual Core Yanagiba has the length, weight, and single-bevel design of a traditional Japanese yanagiba. The blade stock is thicker than the rest of the Dual Core series (4.5mm vs 2.5mm). This gives the knife heft and rigidity to glide through...

The Dual Core Utility/Butchery Knife is between a chef's knife and a paring knife in size. The slim, razor-sharp blade is perfect for a full range of butchery tasks as well as all those in-between-sized tasks like trimming vegetables or slicing meats and...

The Dual Core Asian Multi-Prep Knife features a 5 inch blade with a unique triangular shape that is ideal for maneuvering around bones and between joints. Known as a honesuki in Japan, this knife's smaller size provides complete cutting control as you...

PREMIER 7 PIECE BLOCK SET The Shun Premier 7 Piece Block Set includes all the must-have pieces of kitchen cutlery required to make cooking a pleasure. In addition to important pieces like the Premier Paring, Utility, Santoku and Chef's knives, the set...

CLASSIC 5 PIECE BLOCK SET The Shun Classic 5 Piece Block Set includes three of the most essential Shun knives plus the Select 100 Scissors. This great starter set comes in its own laminated Kanso block with extra open slots so you can continue to...

CLASSIC 7 PIECE BLOCK SET The Shun Classic 7 Piece Block Set includes all the must-have pieces of kitchen cutlery required to make cooking a pleasure. In addition to important pieces like the Classui Paring, Utility, Santoku and Chef's knives, the set...

KAI SEKI MAGOROKU 2000 GRIT WHETSTONE These high quality whetstones are made in Japan and are suitable for high spec knife maintenance. The whetstones come with a multifunctional base and storage case: The top of the case can be used to soak the...

A BEAUTIFUL BIRCH HARDWOOD BLOCK This handsome hardwood birch block features 8 slots to accommodate your 8 favorite pieces of Shun kitchen cutlery. The block offers 4 wider slots, two narrower, as well as a slot for a pair of kitchen shears and a honing...

CLASSIC WHITE 7 PIECE BLOCK SET The Shun Classic White 7-Piece set brings the beauty and performance of Shun Classic to your kitchen in a new lighter, brighter look. It includes four of the most essential Shun knives, plus a Shun Combination Honing...

The "Tsuchime", hammered finish pattern, gives an elegant, luxurious look to the Seki Magoroku Imayo knives. This series features a high-hardness blade finished with a three-step sharpening process that ensures a sharp edge with long-lasting cutting...

The "Tsuchime", hammered finish pattern, gives an elegant, luxurious look to the Seki Magoroku Imayo knives. This series features a high-hardness blade finished with a three-step sharpening process that ensures a sharp edge with long-lasting cutting...

The "Tsuchime", hammered finish pattern, gives an elegant, luxurious look to the Seki Magoroku Imayo knives. This series features a high-hardness blade finished with a three-step sharpening process that ensures a sharp edge with long-lasting cutting...

The "Tsuchime", hammered finish pattern, gives an elegant, luxurious look to the Seki Magoroku Imayo knives. This series features a high-hardness blade finished with a three-step sharpening process that ensures a sharp edge with long-lasting cutting...

THE KEY PIECES YOU NEED TO START YOUR KITCHEN The Shun Classic White 3 Piece Set includes the three key pieces of cutlery that no kitchen should be without. It starts with the Shun Classic White 8 inch Chef's Knife, the do-it-all knife that you'll use...

YOUR NEW BEST FRIEND IN THE KITCHEN If there is one knife that you simply can’t be without, it’s this one. The Shun Classic White Chef's Knife is an all-purpose blade ideal for a wide variety of cutting tasks. The eight-inch length is...

YOUR BREAD DESERVES THIS KNIFE After a chef’s knife and a paring knife, some cooks say that the knife they most can’t live without is their bread knife. It’s a crime to ruin a fresh loaf of bread by smashing it beneath the blade of a...

MULTI-PURPOSE—AND VERY HANDY A Santoku is a Japanese all-purpose kitchen knife. Like a chef's knife, the Santoku is used for just about every cutting job in the kitchen. The name means "three virtues". Depending on who you ask, the name refers...

MULTI-PURPOSE—AND VERY HANDY In size, the Shun Classic White Utility Knife is between a chef’s knife and a paring knife, but its blade is narrower and straighter. It's perfect for a multitude of small tasks where more precise cuts are...

A KITCHEN ESSENTIAL The Shun Classic White Paring Knife is a must-have for every kitchen. In a way, you can think of it as the mini version of the chef's knife because, like the chef's knife, the paring knife is quite versatile. The paring knife gets...

The Seki Magoroku KK Yanagiba Japanese slicing knives are distinguished by their pure form and the octagonal, matt black handle made of pakka wood. The extremely long, slim blade shape enables wafer-thin, precise cuts - perfect for...

In Japan, the kiritsuke is known as the master chef's knife. Use it for all the tasks for which you'd use a chef's knife. It works extremely well with vegetables; julienne, dice, or brunoise with ease. It's also an excellent choice for cleaning and...

The Seki Magoroku Rosewood Handle series captivates by its mirror-finished blade made of top-quality steel and the exquisitely polished edge that gives the series a high cutting performance. Some of the range has a blade that is made from the...

The Seki Magoroku Rosewood Handle series captivates by its mirror-finished blade made of top-quality steel and the exquisitely polished edge that gives the series a high cutting performance. Some of the range has a blade that is made from the...

The Seki Magoroku Rosewood Handle series captivates by its mirror-finished blade made of top-quality steel and the exquisitely polished edge that gives the series a high cutting performance. Some of the range has a blade that is made from the...

The Benifuji Knives are professional-quality knives with both sharpness and durability. This series features long-lasting edge retention and incredibly durable full-tang construction. The water resistant handles are made with pakkawood for a premium feel...

The Benifuji Knives are professional-quality knives with both sharpness and durability. This series features long-lasting edge retention and incredibly durable full-tang construction. The water resistant handles are made with pakkawood for a premium feel...

The Benifuji Knives are professional-quality knives with both sharpness and durability. This series features long-lasting edge retention and incredibly durable full-tang construction. The water resistant handles are made with pakkawood for a premium feel...

The Benifuji Knives are professional-quality knives with both sharpness and durability. This series features long-lasting edge retention and incredibly durable full-tang construction. The water resistant handles are made with pakkawood for a premium feel...

The Benifuji Knives are professional-quality knives with both sharpness and durability. This series features long-lasting edge retention and incredibly durable full-tang construction. The water resistant handles are made with pakkawood for a premium feel...

The Benifuji Knives are professional-quality knives with both sharpness and durability. This series features long-lasting edge retention and incredibly durable full-tang construction. The water resistant handles are made with pakkawood for a premium feel...

The Benifuji Knives are professional-quality knives with both sharpness and durability. This series features long-lasting edge retention and incredibly durable full-tang construction. The water resistant handles are made with pakkawood for a premium feel...

EVERY KITCHEN MUST HAVE The Shun Premier 2-Piece Starter Set includes the most essential pieces of kitchen cutlery. The set is built around the Shun Premier 8-in. Chef's Knife, the one knife you're sure to use every time you cook. The Shun Premier...

THE THREE PIECES EVERY KITCHEN MUST HAVE The Shun Premier 3-Piece Starter Set includes three of the most essential pieces of kitchen cutlery. The set is built around the Shun Premier 7-in. Santoku Knife, the one knife you're sure to use every time you...

THE THREE PIECES EVERY KITCHEN MUST HAVE The Shun Premier 3-Piece Starter Set includes three of the most essential pieces of kitchen cutlery. The set is built around the Shun Premier 8-in. Chef's Knife, the one knife you're sure to use every time you...

In Japan, the kiritsuke is used for all the tasks for which you'd use a chef's knife. Known as the master chef's knife, it offers top cutting performance and versatility. With its straighter edge, the Shun Premier 8-inch Kiritsuke is ideal for slicing...

THE MOST BEAUTIFUL NAKIRI EVER? MAYBE Quite simply, “nakiri” is Japanese for "vegetable knife." If you haven’t used Japanese-style knives before, the nakiri is sure to attract your attention due to its interesting shape. Yet this blade...

PREMIER'S MOST NIMBLE CHEF'S KNIFE A chef’s knife is a personal choice. That’s why Shun offers so many different lines and blade lengths. For instance, in the same way that some cooks prefer a longer chef’s knife, others prefer a...

PREMIER'S LIGHT, AGILE BLADE ENSURES EVEN THIS LARGER CHEF'S KNIFE HANDLES WITH EASE If you’re one of the many cooks who prefer a larger chef’s knife, the Shun Premier 10-in. Chef's Knife would be an excellent choice for you. Because of...

THE ONE KNIFE YOU'LL REACH FOR AGAIN AND AGAIN Your chef’s knife will probably be the most-used knife in your kitchen. If you’re like most cooks, you’ll want to find the one that feels like an extension of your arm. The beautiful Shun...

SLICE THROUGH ANY TYPE OF LOAF, WITHOUT TEARING If you bake or buy whole loaves of bread, a bread knife will be one of the most-used knives in your kitchen. Whether you love wonderfully crusty or delicately tender bread, the Shun Premier Bread Knife will...

CREATE THIN, BEAUTIFUL SLICES EVERY TIME The Shun Premier Slicing Knife can make food look delicious by enabling you to cut thin, even slices. But it can actually make food taste better, too. With the Shun Premier Slicing Knife’s longer length,...

AN ASIAN-STYLE DO-IT-ALL KNIFE The Shun Premier 7-in. Santoku is a beautiful, Asian-inspired chef's knife that many cooks today have added to their kitchen favorites. A knife of many talents, a santoku easily handles all the basic kitchen cutting tasks...

MUCH MORE THAN A "SANDWICH KNIFE" A good utility knife is the third member of your must-have kitchen knife line up. In size, it’s between a chef’s knife and a paring knife, making it the perfect size for all those in-between tasks. For...

ESSENTIAL…AND BEAUTIFUL The paring knife is an indispensible kitchen prep knife. For peeling, trimming, making decorative cuts, or even for chopping small foods like shallots or garlic, the small size of the paring knife gives you complete...

Scissor Kitchen scissors for great precision in cutting various ingredients. Sturdier type of scissors with micro-serrated blades to grasp food firmly.They cut through bones and the toughest carapaces. There are two other parts besides the...

Kitchen scissors for great precision in cutting various ingredients. These scissors are small in size but have sharp pointed blades to achieve a clean cutting.They handle sensitive tasks with delicately and precisely. There are two other parts...

Honing steel A diamond coated honing steel to achieve a sharp cutting edge. Thanks to its diamond coated surface, this 30cm long honing steel sharpens knives delicately with long strokes. The handle is designed with the same chestnut shape as...

For cutting, pounding and separating at will This is a combination of a kitchen knife and a cleaver enabling greater versatility. It is a dynamic blade that is 4mm thickness at its widest. Blade length 200 mm Total length 330 mm Blade...

For slicing a variety of breads With its uniquely “waved” blade, bread can be sliced by pushing or pulling the blade back and forth. All types of bread can be gently and cleanly cut, leaving few traces of crumbs. Blade length 285...

For easy boning The flexible blade allows the knife to glide along the bone, making it perfectly suited to the task. This knife makes everything easy, from boning to the most delicate of slicing. Blade length 120 mm Total length 240 mm Blade...

Table knife Among the ten knives, this is the one that most closely resembles the traditional Laguiole knife in size and shape. Ideal as a table knife, it is also perfect to cut larger pieces of meat such as roasts or tenderloins. Blade length 107...

A knife for carving larger pieces of meat Perfectly suited for cutting large pieces of meat as well as for tasks that require great precision. Blade length 265 mm Total length 395 mm Blade thickness 2.5 mm Weight (without case) 285-305 g

A knife for carving smaller pieces of meat  The slightly convex blade allows the knife to glide smoothly through food. It is also ideal for carving up a roast at the dining table to serve your guests. Blade length 225 mm Total length 355...

A knife to prepare vegetables, fruits and herbs The width of the blade allows for great precision in slicing and dicing. The width of the blade and its convex shape enable great precision for a variety of tasks. Blade length 160 mm Total length...

A knife for softer foods that tend to break apart Ideal for slicing ham, salmon and terrines that tend to break apart. The blade is indented on both sides so that it glides naturally through food, yielding beautiful slices. Blade length 230...

Mainly for fish, a knife for sensitive tasks Especially designed for preparing fish, it is suitable for the most sensitive tasks. The width of the blade has been reduced so that even delicate tasks can be performed with ease. Blade length 150...