Specialty Knives

LB698 10   Avanta Kendrick BBQ Scalloped Brisket Knife 10 Inch Cook like a boss! Our 10 Inch Scalloped Brisket Knife was designed in collaboration with barbecue great, Bennie Kendrick. The Titanium coated blades are made from German X50...

SHUN 'KOHEN' SPECIAL EDITION KNIFE Shun Kohen (Red Flame) was created in the image of the "flame" of the rising sun. This limited edition 8 Inch Chef's knife is a unique hybrid of western and Japanese design. Designed to ignite culinary passion...

SHUN 'KOHEN' SPECIAL EDITION KNIFE Shun Kohen (Red Flame) was created in the image of the "flame" of the rising sun. This limited edition 6 Inch Utility knife is a unique hybrid of western and Japanese design. Designed to ignite culinary passion...

The Kaname Series is part of our premium brand Seki Magoroku and represents a high-quality premium class of knives. The elaborate three-layered blade with satin finish and highly polished cutting edge completes the overall elegant look of the knife and...

The Kaname Series is part of our premium brand Seki Magoroku and represents a high-quality premium class of knives. The elaborate three-layered blade with satin finish and highly polished cutting edge completes the overall elegant look of the knife and...

The Kaname Series is part of our premium brand Seki Magoroku and represents a high-quality premium class of knives. The elaborate three-layered blade with satin finish and highly polished cutting edge completes the overall elegant look of the knife and...

SHUN 'KOHEN' SPECIAL EDITION KNIFE SET Shun Kohen (Red Flame) was created in the image of the "flame" of the rising sun. This limited edition set includes two of the most popular blade shapes: the 8 Inch Chef's knife and the6 Inch Utility knife. The...

A nakiri is a Japanese-style vegetable knife. The blade shape is both graceful and practical. It is a favorite with professional chefs and home cooks around the world. The nakiri's blunt tip makes the knife safer to use in the kitchen. At the same time,...

The Shun Dual Core Yanagiba has the length, weight, and single-bevel design of a traditional Japanese yanagiba. The blade stock is thicker than the rest of the Dual Core series (4.5mm vs 2.5mm). This gives the knife heft and rigidity to glide through...

The Dual Core Asian Multi-Prep Knife features a 5 inch blade with a unique triangular shape that is ideal for maneuvering around bones and between joints. Known as a honesuki in Japan, this knife's smaller size provides complete cutting control as you...

LB631 08   Avanta Kendrick BBQ Chef's Knife 8 Inch Cook like a boss! Our 8 inch BBQ Knife was designed in designed in collaboration with barbecue great, Bennie Kendrick. The knife has a deep rocker for effortless prep work on the cutting board...

The Seki Magoroku KK Yanagiba Japanese slicing knives are distinguished by their pure form and the octagonal, matt black handle made of pakka wood. The extremely long, slim blade shape enables wafer-thin, precise cuts - perfect for...

The Seki Magoroku KK Yanagiba Japanese slicing knives are distinguished by their pure form and the octagonal, matt black handle made of pakka wood. The extremely long, slim blade shape enables wafer-thin, precise cuts - perfect for...

In Japan, the kiritsuke is used for all the tasks for which you'd use a chef's knife. Known as the master chef's knife, it offers top cutting performance and versatility. With its straighter edge, the Shun Premier 8-inch Kiritsuke is ideal for slicing...

THE MOST BEAUTIFUL NAKIRI EVER? MAYBE Quite simply, “nakiri” is Japanese for "vegetable knife." If you haven’t used Japanese-style knives before, the nakiri is sure to attract your attention due to its interesting shape. Yet this blade...

ONE OF THREE MUST-HAVE PARING KNIVES The Shun Classic Vegetable Knife is ideal for a wide variety of small tasks where more precise cuts are needed, such as trimming broccoli, green beans, or other smaller vegetables. While the size is similar to a...

A CLASSIC JAPANESE VEGETABLE KNIFE Nakiri is simply Japanese for "vegetable knife." Once you get the Shun Classic Nakiri in your hands, you'll soon see why both professional chefs and good cooks around the world choose this beautiful and extremely useful...

SERRATIONS CUT THROUGH TOUGHER FOODS WITHOUT TEARING Also called a tomato knife or a sandwich knife, the Shun Classic Serrated Utility Knife is a blade with many uses. In size, it’s between the chef's knife and the paring knife, but its blade is...